Here at Sacred Grounds, we love mixing it up a bit. That’s why, now and then, we bring out a special limited edition variety of our coffee. It’s a bit of a passion, to be honest and a whole lot of fun for our roaster. So let me introduce you to our latest limited edition coffee, Ethiopia Yirgacheffe Medium Roast (say that fast 10 times).
I don’t know about you, but when I think of used coffee grounds (you know, late at night when I’m trying to get to sleep), the last thing that enters my mind
is that they could be harmful to the environment. To me, coffee grounds seem lovely and natural, especially our lovely organic kind! But you’d be surprised how much waste is created thanks to our coffee drinking habit.
Tucked away in a quiet Cronulla cul-de-sac is a café to live for! Heart and Soul Café is not only a must-visit location for vegans but for non-vegans as well. Why? It’s a combination of things, really – the food (delish and I’m not even a vegan), the service (super-friendly and efficient) and the ambience (think coastal mixed with inner city cool).
The Sacred Grounds staff is bursting with inspiration – and no, it’s not the coffee talking. We’re super excited to reveal our latest coffee
bag design, created by our amazing in-house artist, Fernando Mosca. So what’s the big dealio about new bags? Well it’s not just about a fresh look (although we love it) but the story behind it and who doesn’t love a good story?